The National Horseracing College seeks to employ a Kitchen Porter to join its enthusiastic, vibrant, and hardworking team.
As one of only two specialist horse racing colleges in the UK, this third sector provider delivers training for people in both racing and other equine industries. Located in the scenic grounds of a private estate near Doncaster, it achieved Ofsted Grade 2 for overall effectiveness and Grade 1 for both Behaviour and Attitudes and Personal Development in December 2022.
As Kitchen Porter you will play a crucial role in maintaining the cleanliness and organisation of the kitchen. Your primary responsibilities will be to assist the Chefs with food preparation, including chopping vegetables, preparing ingredients, and ensuring a clean and sanitary environment. Washing dishes, pots, pans, and other kitchen utensils, sweep and mop floors in the kitchen and dining area ensuring both are spotless. Assist with the receiving and storing of deliveries always adhering to Health and Safety and Food Hygiene regulations. Applicants must hold a driving licence.
This is a physically demanding job, where you will be standing for long periods of time and lifting heavy objects.
25 per week in line with the rota (equates to 3-days on and six-days off), includes a 1-hour unpaid break each day, and are shown below:
The selected applicant will be required to apply for an enhanced disclosure from the Disclosure and Barring Service.
The College meets equality and diversity, health and safety and safeguarding children and young people requirements.
For further details on the job role and person specification, contact:
Aimee Collins on (01302) 864775
Email: a.collins@theNHC.co.uk
Applications are by CV and full covering letter explaining why you think you will be a fit for this role.
Closing date for applications: Friday 23rd January 2026
View all vacancies
